Make Ghol Fish Curry at home, know the recipe

Many species of fish are found in India, consumption of which is very beneficial for health. Fish contains many nutrients, which act like medicine in the body. One of the most beneficial fish for health is gill fish. It is also called gold fish and gold hearted fish. Recently Gujarat has given it the status of state fish. The price of this fish ranges from Rs 10 thousand to Rs 5 lakh per kg.

It is also used in making beer, wine and medicine. Ghol fish is the largest and most expensive fish found in India. The meat and air bladder of drum fish are rich in medicinal properties. Because of this there is huge demand for it all over the world.
People who like non-veg food like fish curry the most.

People all over the world like this fish recipe. Fish curry is made by mixing many spices apart from fish and vegetables. Fish curry is considered very beneficial because it is very tasty and rich in nutrients. For anglers, catching walleye can be a dream come true. Generally, Ghol fish curry is quite expensive, but you can easily make it at home. Let us know the easy method and ingredients of making Ghol Fish Curry.

Ingredients for making Ghol Fish Curry
To make this healthy recipe, you will need 1 kg cooked fish. Apart from this, take 250 grams onion, 5 chopped green chillies, 5 dry red chillies, 4 tablespoons grated coconut, 1 tablespoon turmeric powder, 2 tablespoons tamarind paste, 2 tablespoons coriander seeds, 1 tablespoon cumin, 7 Add cloves garlic, 4 tbsp grated oil. Salt will be required as per requirement. By mixing all these things you can prepare delicious Dhol fish curry.