Make fabulous kebabs from leftover potato cabbage, learn the recipe

Hey… why did you throw away the vegetable…. why did you want to eat what? Hey, with the help of that vegetable, not one but many wonderful recipes could be made…. Perhaps in your house too, you must be hearing something similar in the morning that someone or the other has thrown away the remaining vegetables.
Well, almost everyone eats aloo gobhi sabzi with hobby, many times when aloo gobhi sabzi is made at home and remains after eating it..we are forced to throw it away. If you also throw away the leftover potato and cauliflower curry, then after reading this article, you will not want to throw it away, but would like to make delicious dishes.
We are going to tell you about the recipe of Kebab prepared from the leftover potato and cabbage curry, so let’s know.
How to make Potato Cabbage Kebab
First of all take a bowl. Then put the remaining potatoes in it and mash them with the help of a spoon. Hands can also be used.
Then add chopped onions and add boiled potatoes. Add all the ingredients like- salt as per taste, red chili powder, asafoetida, garam masala, coriander leaves etc.
Now try making kebabs. If you are not able to make it, then put some rice flour and white flour in it. Then try to make with wet hands.
After this, add the rest of the ingredients, mix well and shape into kebabs.
Here put the oil in a pan for heating. Now fry the kebabs by wrapping them well in bread crumbs. Remove in a plate and serve with green chutney. (Secret tips to make hand cart green chutney)
Aloo Cabbage Kebab Recipe Card
Prepare Kebabs of Potato Cabbage with these tricks.
Material
Leftover potato cabbage curry – 1 bowl
Onion – 2 (finely chopped)
Potato – 1 (boiled)
salt – to taste
Chaat masala – 1 tsp
Coriander leaves – 1 teaspoon
Red chili powder – 1 tsp
Garam masala – half teaspoon
Asafoetida – 1/4 tsp
Bread crumbs – 1 teaspoon
Oil – 2 tbsp (for frying)
Method
First of all take a bowl. Then add the remaining potatoes and mash them with the help of a spoon.
Then add onions, boiled potatoes and ingredients.
Add all other ingredients, mix well and shape into kebabs.
Put oil in a pan to heat. Now fry the kebabs by wrapping them well in bread crumbs.