Gulkand Coconut Laddoo Recipe: The festive season can also be considered the season of sweets. No festival is complete without something sweet. Their flavor is enhanced only by the availability of a favorite sweet. While a wide variety of sweets are available in the market, complaints of adulteration are also common during the festive season. In such a situation, it’s wise to prepare a delicious sweet at home. Today, we’re going to share the recipe for Gulkand Coconut Laddoo. After seeing it, you’ll find it’s very easy to make and can easily prepare it at home. It’s not only tasty but also healthy. This way, you and your family will be completely satisfied. Ingredients
2 cups grated dry coconut
1/2 cup fresh Gulkand
1/2 cup condensed milk
1/2 teaspoon cardamom powder
2 tablespoons chopped nuts
1 teaspoon ghee
Coconut powder for wrapping the laddus
Recipe
- First, add the grated dry coconut, Gulkand, condensed milk, cardamom powder, and chopped nuts to a large bowl.
- Then, mix everything thoroughly with your hands.
- When preparing the laddu mixture, be sure to ensure it is sticky enough to make the laddus easily.
- Now, apply a little ghee to your hands and form small laddus from the prepared laddu mixture.
- Wrap the prepared laddus in coconut powder.
- Now, place the prepared laddus in the refrigerator for 20 minutes to set.
- Your tasty and healthy Gulkand Coconut Laddu is ready.
