This dish is better for breakfast, know the recipe
This dish is better for breakfast in the morning, know the recipe Are you bored of having one type of breakfast. So try something new. For every week, if you plan a North Indian breakfast, sometimes a South Indian breakfast and sometimes an English breakfast, then you will not only be happy but also have a good breakfast and feel healthy throughout the day. Breakfast should be easy to prepare and rich in nutrients. In such a situation, we are telling you about such South Indian breakfast, which will not take you more than 10 minutes to prepare.
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You can eat South Indian Upma in the morning breakfast. Upma is made of semolina which contains curry leaves, peas, peanuts, green vegetables, tomatoes and onions, green chillies and coriander leaves. Everyone knows this science of food, whatever food is made of 5 colors, it is most beneficial for your health.
Spice Italy
Italy made by mixing semolina and curd is steamed, that means no oil or ghee is used in it. So if you want to make zero oil breakfast then this option is best for you. By the way, to make Masala Italy, after making Italy, cut it into 4 pieces. Pour 1 teaspoon oil in a pan, after adding 2-3 dry red chilies, mustard seeds, 5-7 curry leaves, onions and tomatoes, add salt and South Indian spices and put all the Italian pieces in it. Masala Italy will not only be tasty but also healthy.
uttapam
Uttapam is eaten a lot in South India. Onion uttapam, tomato uttapam and some like to eat mix veg uttapam. You can also eat it with coconut chutney.
Rava Dosa
Dosa is the most favorite breakfast of South Indian people. You can eat dosa at all the three times of the day. But if you are having dosa for breakfast, then eat hot sambar and coconut chutney along with it. The taste will remain on your tongue throughout the day.
Sambar Vada
To make sambar vada early in the morning, you can prepare the sambar batter the night before and keep it in the fridge. 10 minutes before making breakfast, make vadas by whipping the batter made from urad dal well and serve it with hot sambar.
So if you are planning some very healthy and tasty breakfast for yourself, then this is a good option for you. Believe me, if you plan your breakfast every week, then you will start waiting for breakfast from the night itself.
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