Bengaluru’s iconic Rameshwaram Cafe to open its first branch in Hyderabad

Hyderabad: Bengaluru-based popular Rameshwaram Café is expanding its culinary presence in Hyderabad. Famous for the cuisine of South India, this restaurant has won the hearts of food lovers in Bengaluru. Founded by Divya Raghavendra Rao and Raghavendra Rao, the café began its existence in 2021 with its first branch in the Indiranagar area of Bengaluru. The restaurant recently came into limelight when Gary Mehigan, one of the judges of “MasterChef Australia” and a globally renowned chef, was seen enjoying dosa at the restaurant. With four successful branches in Bengaluru, each earning around Rs 4.5 million per month, Rameshwaram Café is now expanding for the first time and will likely open in Madhapur, Hyderabad in January.